• Gur revdi prepared using sesame seeds and jaggery, shaped into small round til revdi pieces with a dry and crisp texture
• Made with sesame seeds, jaggery, ghee, and cardamom, commonly used ingredients in rewari revdi preparation
• Bite-sized sesame candy with a mildly sweet taste and distinct jaggery flavour
• Commonly consumed as an Indian snack and shared during seasonal and customary occasions
• Packed in a 250g airtight container to maintain freshness; store in a cool, dry place away from moisture
Gur Revdi is an Indian snack prepared using sesame seeds, jaggery, cow ghee, and cardamom. Also known as til revdi, rewari revri, or sesame jaggery candy, it is made by combining roasted sesame seeds with melted jaggery and shaping the mixture into small, round pieces. The preparation follows a traditional processing method commonly used for revdi making. The finished revdi has a dry and crisp texture with a mildly sweet jaggery flavour. The product is packed using a modern packing method that includes an inner aluminium pouch and an outer airtight container to help maintain freshness and taste when stored in a cool and dry place away from moisture.
We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product.
- Net quantity
- 250 g
- Made in
- India, from Chhattisgarh
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